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Veraton is the third wine Alto Moncayo produces from the Garnacha grape, from vines between 30 and 50 years old, and aged in barrels for 16 months. It is a wine with an attractive collection of balsamic notes, of chocolate and black fruits, very warm in the mouth and an extremely pleasant finish.
The 2020 Annabella Russian River Pinot Noir is generously perfumed with aromas of red plum, strawberry, and orange peel. In the mouth, the flavors echo the aromas, in addition to broad, silky tannins that carry toasty oak spices and hint of mission fig. The lingering finish shows delicate notes of cinnamon and clove.
The 2021 Dundee Hills Pinot Noir touts all the hallmarks of our storied appellation. It begins with brambleberry, ripe rainier cherry, blackberry blossoms, cocoa powder, and spice on the nose. The palate is just as lively, with fresh, juicy red fruit backed by graceful tannins and acid. Finishing with spiced oak and a mouth-coating minerality, this wine is a case study in the magic of the Dundee Hills.
A quintessential Paso Robles Cabernet Sauvignon, showcasing the essence, character and diversity of this ascendant region. Big, powerful, modern-styled wine with velvety tannins. It’s full bodied, rich and balanced by fresh acidity with a firm, polished tannin structure and long smooth finish.
The B. Wise TRIOS 2020 Cabernet Sauvignon is a unique expression of the red soils of Moon Mountain District estate vineyard. The wine brings together noble Bordeaux varietals in a classic blend with a Rhône Valley twist. B. Wise Vineyards Trios Sonoma Cabernet Sauvignon 2020 is a rich and complex red wine with a deep ruby color. The tannins are smooth and integrated, leading to a long and satisfying finish. The palate is full-bodied and well-structured.
Strawberry, cherry, and black raspberry fruits with touches of black pepper, red earth, and mineral. Additional nuances of warm cinnamon, nutmeg, and clove. Vanilla and warm oak notes accent the supple tannins. The pleasing finish is soft and caressing. Easy drinking for any occasion.
Intense ruby red. Crushed mulberry, blackberry and plum flavours with well-judged oak maturation, adding layers of sweet spice, vanilla and dark chocolate. Succulent black fruit with a savoury edge of cigar box and graphite, all held together beautifully with smooth tannins and a tightly knit structure.
The color is intense garnet red with a hint of brown hues. The aroma is intense and typical of the Nebbiolo grape with complex aromas of dark cherries, violets, hot spices, tar and truffles. The taste is dry and full-bodied with velvety tannins. The aftertaste is long and harmonious.
Beronia Gran Reserva 2013 is a very deep garnet colour. On the nose it displays a vast array of aromas, from stewed ripe fruit to prunes and nuts such as walnuts. Subtle hints of tobacco and powdered cacao also come through, together with white pepper and balsamic notes that add freshness. It delivers distinct notes of fruit and nuts on the palate, which provide structure and tannin. The wine is long, very complex, balanced and also sophisticated.
The grapes for this single-varietal Blaufrankisch come from biodynamically farmed vineyards characterised by limestone and slate in and near Jois on the slopes of the Leitha Mountains. The 2019 Blaufrankisch Kalk und Schiefer is charming and captivates with its scent of blackberries, blueberries, forest floor and some juniper and pepper. At the same time, its aroma bears witness to a floral freshness reminiscent of ivy and eucalyptus. Its cool, stony minerality, which is already apparent in the nose, is striking.
The fragrant and sumptuous dark fruit is balanced by fresh acidity and lush tannins with a lingering, elegant finish and a hint minerality. Rich and smooth on the palate, classic Napa Valley bold fruit intensity
This is a savory, bold and structured wine, with a firm foundation. Hints of dried herbs, along with aromas of deep blackberry and black cherry, are evident along with mineral notes of crushed stone. The flavors are deeply concentrated with black plum, as well as fresh blackberries to match the nose. Freshness and acidity are followed by silky textures and refined, elegant tannins.
A bright ruby red with violet reflections. Intense aromas of blackberry and blackcurrant over balsamic undertones. Structured and balanced in the mouth, guided by well-proportioned, velvety tannins, with great persistence and a pleasantly mineral finish.
Signature style that is dark in color, with rich fruit and ripe tannins, bold expression of Napa Valley Cab. Dark and concentrated, with ripe, luxurious, fruit-driven softness
Distinguished by extremely fine, velvety tannins and enjoyable upon release or with aging. A wine of structure with intense concentration of supple flavors and dark fruits. Long, with seamless structure letting the fruit play out. Lush and very forward,
Lush and polished, Maintains a lush, velvety feel through the lengthy finish. A wine of structure with intense concentration of supple flavors and dark fruits.
Red cherry color, intense and well covered. Powerful aroma of smoked, minerals, balsamic tones, creamy oak notes, candied notes and very ripe black fruits. The palate is powerful, deep, round, meaty and with fatty and sweet tannins, with excellent expression of aging. Remarkable notes and good acidity. Long aftertaste.
In the glass, this wine displays a deep, ruby red color that hints at its bold character and depth. Aromas of ripe blackberries and dark cherries immediately greet the senses, followed by notes of tobacco, cedar, and a subtle hint of vanilla. On the palate, the 2016 Chateau de Cugat delivers a symphony of flavors that dance harmoniously. Juicy black fruits, such as blackcurrants and plums, take center stage, accompanied by hints of licorice and spice. The velvety texture coats the mouth, adding a luxurious touch to the tasting experience. Fine-grained tannins provide structure and balance, ensuring a long and elegant finish.
This traditional Parenchère blend is generally very fleshy, with a very deeply colored robe. Characterized by a good balance between fruit and tannin, it displays distinct red fruit aromas with a long, sustained finish.
Mouthwatering Kirsch, raspberry, black truffle, sous-bois, foraged bounty, crushed leaves, and cherry blossom. It is impeccably fresh, and a perfect balance of fruit and earth. On the palate, layers on layers of red fruit laced with mineral. This is medium+ bodied and packed with a velvety tannic backbone. Never is it astringent or gripping. just elegant.
Deep garnet color. Heady aromas of raspberry, boysenberry, incense and potpourri, with an exotic spice nuance gaining power with aeration. Silky, penetrating and appealingly sweet, with lively acidity providing energetic lift to concentrated red/blue fruit, spicecake and lavender pastille flavors. Finishesimpressively long and smooth, with bright minerality and just a hint of fine[1]grained tannins.
Named after Victoria’s daughter and Colene’s granddaughter, Adriane is an estate cuvée composed of specifically selected barrels that possess deep, concentrated flavors and a persistent finish. The aromas on this vintage of Adriane has touches of pepper, cinnamon, and dark cherry. The palate is focused and taught with fleshy dark cherry tones mingling with a hint of nectarine and a dash of bay leaf. The tannins are supple but firm and will support the graceful aging of this fantastic pinot noir over the next five to eight years.
Dopp Creek represents the broadest combined expression of our Estate, and embodies our most approachable and versatile wine. The 2021 Dopp Creek opens with a bright, red-fruited nose, like a sun-warmed ripe raspberry. On the palate this wine is focused and bright, with a supple texture and soft tannins that showcase flavors of red fruit, a dash of warm spice, and hints of dark chocolate and coffee beans towards the finish. Drink now, or if you can wait, watch this wine age gorgeously over the next five years.
On the nose, aromas of raspberry, cherries, plums, leather, liquorice, spices and a touch of cocoa. The palate is round and fruity, with silky tannins of a very high quality, fresh, spicy and very long finish.
A bold yet refined structure, with a hint of red fruit brightness.
Seamless and sleek, with cocoa, black tea, espresso, flint, and sage all contributing layers of complexity wrapped around a dense, youthful core of cassis and dark brambly fruit.
Demonstrating extraordinary composure, energy, and depth. A soft, silky red, it is full-bodied with a juicy, savory finish to the ripe fruit.
This enticing wine displays gorgeous aromas of blackberry, plum, dark red fruit and cranberry, with hints of caramel and exotic spices. The luxurious berry notes are echoed on the palate, where they are supported by supple, refined tannins and an energetic mouthfeel that carries the wine to a long, lush finish.
A wine for every day, for a dinner with friends, or a glass in front of the fire, the Collection’s Bordeaux Rouge is a well-balanced blend of traditional grape varieties consisting of Cabernet Sauvignon and Merlot. As the main variety, the Cabernet Sauvignon gives the wine the classic elegance of the Lafite style, while the ageing gives it charm and a well-rounded character.
The 2018 vintage was a cooler vintage which translated to longer hang time, pushing the pick date two weeks later. This classic Anderson Valley bottling delivers an elegant, finely tuned, ethereal and seamless wine with notes of pomegranate, shiitake mushrooms, sage and dried red rose petals with distinct quartz mineral leanings.
Bold, graceful and beautifully complex, wonderfully aromatic and fragrant wine
From its tantalizing aromas of ripe cherry and black plum to its fine-grained tannins and lively complexity, this is a lovely expression of Napa Valley Merlot. On the palate, the flavors are rich and fleshy, with luxurious layers of black currant, red licorice, fig compote, blueberry and crushed rose petal flowing to a long, elegant finish.
Scents of pomace, sweet toasted oak, blackberries, and ripe plums. Flavors of dark chocolate, cocktail cherries, and tannins that impart a fine texture.
A vibrant ruby color. Aromas of fresh red fruit, cherry bark, and schist after recent rain. Distinct flavors of pomegranate and orange with an herbal, flinty undertone. A fine body that splashes over the palate anchored by medium acid and sufficient tannins.
Etienne typically produces about 500 cases of this wine annually, half of which is reserved for us for the US market. It is often voluminous with sweet blackberry fruit and an undercurrent of licorice, game, and a firm, sweet tannic structure, a wine of exquisite value.
Silky and seductive on entry with flavors of blackberry and cocoa. This wine is beautifully textured with well-integrated tannins and a finish that is smooth and long-lasting.
Valpolicella Ripasso is obtained through a second fermentation of Valpolicella wine in contact with the residual lees of Amarone. This process lasts 15 to 20 days and is followed by a 24 months aging in French oak. Compared to Valpolicella, it is more structured and has a higher longevity, the alcohol content is higher, the acidity lower, the roundness more marked and the values of the phenolic substances and extracts are higher. Valpolicella Ripasso offers a slightly ethereal perfume of red fruits and black cherry. The palate is fine, harmonious, dry and velvety.
Wonderful expression of the classic Bordeaux varietal. The palate is well balanced with succulent acidity, with flavors of fresh wild berries and subtle savory notes. Bold, round tannins, elegant finish.
A lively blend of equal parts Pinot Noir and Gamay from old interplanted vines planted on the plain, Forey’s Passetoutgrain is a playful and inviting wine that delivers pleasant fruit tied to notes of black pepper.
Bold red wine with a big presence. Artfully structured with appealing depth and texture. An approachable, easy-to-enjoy Cabernet Sauvignon that stands beautifully on its own or paired with food. Rich, generous fruit characteristics and soft tannins balanced by hints of sweet oak and a velvety smooth finish.
This Syrah is rich and full-bodied with a deep garnet hue. Lush, round tannins give the wine a solid structure that is softened by notes of plum and cocoa. Enjoy with dark chocolate, blue cheese, or roasted meats.
Deep garnet-purple in color. Medium to full-bodied, the palate is chock-full of spicy black fruit preserves with a firm, grainy texture and plenty of freshness, finishing long and layered. Only 547 cases were made.
The 2018 vintage provided the right canvas for creating the purest expression of alluring Cabernet Franc. Capturing the personality of Oakville with its signature grace and power this is a vintage to covet and collectors will be rewarded for decades. Nuanced with whiffs of dusty rose, green tea, and notes of sandalwood , the finish is equally luxurious. The vintage is noted for its refreshing acidity and balance. Decanting early in the life of this wine will reveal wild blueberry, tobacco leaf, accentuated by refined tannins. California Certified Organic Vineyard.
A few truly amazing vineyards comprise this gorgeous blend, each contributing compelling and vibrant aromas of cherry compote, black tea, rose petal, cedar and star anise. Intensely packed with flavors of black raspberry, Olalliberry, wild strawberry, sweet pipe tobacco, wet tea leaves and a hint of coriander on the finish. Every swirl on the tongue leaves the lips smacking with snappy acidity and firm, beautifully velvety tannins, while the persistent finish leaves you longing for the next sip.
Expressive with aromas of dark cocoa, red berry, and dried herbs. The palate is lush and fruit-forward with hints of spice and leather. The tannin is polished-fully integrated and balanced through the lengthy finish.
Expressive with aromas of dark cocoa, red berry, and dried herbs. The palate is lush and fruit-forward with hints of spice and leather. The tannin is polished-fully integrated and balanced through the lengthy finish.
The 2020 vintage once again over-delivers with aromas of Bing cherry, red raspberry, blueberries, roasted rhubarb, cardamom, and brown spice. On the palate, pleasing sensations of vanilla and spice give way to grilled meats, olive tapenade, and cedar. The acid and tannin structure are perfectly balanced for either a Tuesday tipple or celebratory toast. This wine is meant to be enjoyed now.
Medium to full body with tight yet refined tannins. Rather linear, tense and elegant, but lacking neither power nor definition. There is a luscious weight and texture to the wine, but also a racy edge of well-balanced acidity on the palate. A powerful, yet elegant wine with wonderful aging potential.
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