For the best steak eating experience you'll ever have, cook up one of our juicy, rich Certified Akaushi Beef™ tenderloin filets. You'll taste every ounce of extra flavor and tenderness in this thick cut of premium Certified Akaushi Beef.
Guests can choose from 4 additional sauces to add to their steak for an additional $3.
For an additional $10, your steak can be seared in Duckfat.
For the best steak eating experience you'll ever have, cook up one of our juicy, rich Certified Akaushi Beef™ tenderloin filets. You'll taste every ounce of extra flavor and tenderness in this thick cut of premium Certified Akaushi Beef.
Guests can choose from 4 additional sauces to add to their steak for an additional $3.
For an additional $10, your steak can be seared in Duckfat.
Indulge in culinary sophistication with our Grilled Prime New York Strip Steak (12 oz), a pinnacle of flavor and tenderness. Meticulously sourced prime beef is expertly seared to perfection, creating a caramelized crust that gives way to a ruby-red, perfectly cooked interior. This steak delivers a symphony of savory notes, complemented by a side of locally sourced organic vegetables and a potato gratin. Elevate your dining experience with this masterpiece, where every bite is an exploration of culinary excellence.
Guests can choose from 4 additional sauces to add to their steak for an additional $3.
For an additional $10, your steak can be seared in Duckfat.
You won't find a more tender ribeye steak. HeartBrand Certified Akaushi Beef™ ribeye is hand cut and fork tender with ribbons of creamy white marbling, for a rich, buttery taste you won't soon forget! From the first melt-in-your-mouth bite to the last, you'll savor every juicy bite of this fine cut of Certified Akaushi Beef. A supreme steak built for the ultimate steak lover.
Guests can choose from 4 additional sauces to add to their steak for an additional $3.
For an additional $10, your steak can be seared in Duckfat.
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