The Terra d’Oro 2020 Barbera is lush and inviting, with aromas of leather, anise, red cherry compote, fresh sage, raspberries, cinnamon and slate. A juicy, round and layered midpalate is complemented by a touch of cream and red fruit with a long, velvety finish. With its natural acidity, the Barbera goes well with richer meats and game.
On the nose, blackberry, currant, and plum are layered with dried, crushed herbs and licorice. On the palate, cedar, vanilla, nutmeg, and toasted coconut lead as plum and dried blackberries culminate in a lush, full mouthfeel and a lengthy, balanced finish.
The Prisoner was inspired by the blended wines first made by the Italian immigrants who originally settled in Napa Valley. The Prisoner is now the most recognized red blend, leading the resurgence of interesting blends by incorporating Zinfandel with the unlikely mix of Cabernet Sauvignon, Petite Sirah, Syrah, and Merlot. Bright aromas of ripe raspberry, vanilla, and coconut. Flavors of fresh and dried blackberry, pomegranate, and vanilla linger harmoniously for a smooth and luscious finish.
$125 BOTTLE (30% OFF)
Deep and brambly with aromas of red cherry fruit, savory herbs, cinnamon, rose petal, and orange rind with earthy mushrooms. The mouthfeel is supple and ripe with flavors of cherry, red currant, baking spice, rhubarb pie and a touch of minerality. Bright entry on the palate, lush texture, and a succulent finish.
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