First Course
Fresh gnocchi with a Champagne Brie sauce along with cherry tomatoes, asparagus and leek powder.
Second Course
True Harvest Spring Mix lettuce tossed in a quince vinaigrette, topped with shredded goat cheese, brown butter glazed apple rings, and candied pecans.
Third Course
Grilled halibut set on French tomato sauce and corn maque choux, finished with a red oil.
Fourth Course
Pistachio biscotti served with mint and rosemary ice cream and cinnamon spice crumble.
$59
The 2023 Block Nine Pinot is beautifully long and rich in ripe cherry and berry flavors. The aromas exhibit generous bright fruit with a mix of strawberry, violets, plum, tea, and a hint of clove. Flavorful and silky in the mouth with good body, this wine is seductive showing wild cherries and a hint of sandalwood to complete its complex finish.
Deep ruby/purple with black hue at the core and moderately stained tears on the glass. Very aromatic with ripe black, red cherry and blackcurrant fruit, vanilla and cinnamon spice with cedar, autumn leaves, oak, graphite, red licorice and cocoa. Full bodied with ripe red and black fruit and baking spice on entry with oak and dusty tobacco notes joining on the mid-palate. The finish is long and complex with mouth filling, fine tannins, lingering cherry fruit, barrel spice and oak with subtle floral notes.
$160 BOTTLE 30% OFF
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