Harmonious and expressive, this wine combines ripe plum and cherry with spicy, woody, and balsamic nuances. Hints of chocolate, coffee, and licorice enrich the finish, lifted by floral notes of iris and violet. A balanced interplay of gentle sweetness and vibrant acidity delivers structure, elegance, and a true reflection of the vintage.
This delicious wine pours to a straw yellow color. Bouquet of flowers and ripe fruit greet your nose while notes of hay and toasted almonds meet your palate.
After bottle fermentation, the new wine displays a pale straw yellow hue, with a fine, persistent perlage. The forthright, fragrant nose regales floral aromas with hints of acacia and sage. The sweet yet never cloying palate shows fine progression towards attractive honeyed notes.
The intense florality of Garnacha is woven into Sumoll’s intense earthiness in this equal blend of the two grape varieties. Parma violets and crushed rose petals hover over petrichor, wet tobacco leaves, smoked bacon and olive tapenade. Underneath, a thick, juicy layer of plum, bramble and mulberry. Vibrant acidity leaves a zesty impression on the back-palate.
The Xarel-Lo white wine is known for its high acidity, mineral and herbal notes of fennel, anise, and camphor with hints of green apple and pear fruit. It is crisp, dry, with a touch of bitterness, and a long almond-cherry finish.
This wine with its soft pink color has no shyness. Its nose with aromas of wild fruits reminds those who do not know them of the smells of spring. In the mouth, freshness predominates, its round flesh reveals strawberries and white peach.
Coppery flamingo-pink in color, with more extraction and tannin than your typical Bandol rosé. It’s round and ripe on the palate, medium to full-bodied, with cherry and lime notes.
The 2008 Closerie du Pelan Rouge is a Bordeaux wine made from a blend of 75% Cabernet Sauvignon, 20% Merlot, and 5% Petit Verdot. It is an IGP Atlantique wine, managed with organic and biodynamic practices, and is known for its deep, classic, and linear palate with notes of ripe dark fruit, pepper, leather, and coffee.
This classy Langhe Nebbiolo is absolutely delicious, serving up fragrant aromas of cherry, wild strawberry, forest undergrowth. Then the beautifully sweet, cocoa-dusted palate delivers ripe, elegant hedgerow fruits and fine, powdery tannins, with a long, fresh, balsamic finish of dried fruit, chocolate and wood.
The fruit is perfectly in balance with the texture of wine, showing typical dark fruit notes with hints of forest floor and good acidity.
A deeply colored wine with vivacity; somewhat stern in its youth but with excellent balance and black fruit flavours.
Ruby color with notes of blackberry and black currant, complemented by sweet, spicy, and earthy undertones, and it exhibits a long, intense finish with soft, velvety tannins.
A dominant nose of red raspberries and wild strawberries, which leads into notes of cranberry, cherry, and rhubarb compote. The wine is fresh and lively with bright acidity, smooth texture, and chewy tannins.
Aromas of French oak, cedar and camphor emerge from the glass. The linear palate offers ripe black plum, tobacco and mocha alongside chewy tannins.
On the nose, hints of white peach, apple and pear with an aroma of lemon blossom and hawthorn that lead way to nuances of Mediterranean herbs and lemongrass. The palate is fresh and well-balanced, with a pleasant mineral and savory note and a long, fruity finish.
Its elegant and fresh taste illustrates floral and fruitful notes. The tannins are smooth and velvety. Paired with a decisive acidity, they define a complex and powerful finish.
Ruby red in color, tending towards garnet. Intensely aromatic and complex with strong aromas of black cherry and apricot fruit. Full bodied with rich blackberry fruit flavors, an elegant mouthfeel and a strong backbone of tannins.
This wine is rich, intense and complex with notes of black cherry and spice. Full bodied with rich red berry fruit flavors complimenting a backbone of tannin.
Fresh and floral, with hints of citrus and stone fruits. Delicate and balanced, with flavors of green apple, pear, and a touch of honey. Smooth and creamy, with a refreshing acidity. Clean and lingering, with a subtle mineral note.
Round, saline, and fresh, with aromas of grapefruit, apple, Mediterranean herbs, and aniseed, and flavors of ripe pear and glazed citrus on the palate. It has a creamy, textured mouthfeel with a bright, zesty finish. The wine is full of complexity and detail, offering a long, energetic finish with notes of bitter almond and stone fruit.
Intense and thick ruby red colour. Complex on the nose, reminiscent of fruits of the forest jam, sweet spices, thyme and cocoa. Full-bodied. Excellent balance between acid and tannins, with a persistent finish and a pleasant sweet, fresh and fruity follow-through.
Spumante Brut comes from the vinification of Glera grapes from the Treviso plains. The wine has a brilliant, straw-yellow color with greenish reflections. On the nose, a harmonious and fruity scent reminiscent of rennet apple, accompanied by floral notes of acacia. The palate is velvety, fresh, well-balanced and lively, with an elegant aftertaste and fine, persistent perlage.
This Prosecco Rosè is a vintage sparkling wine that combines the aromaticity and fruity characteristics of the Glera grape with notes of elegance, refinement and style from Pinot Noir.
The Brut Vintage 2015 displays a lovely golden hue with silver highlights. The subtle first nose opens with notes of fleshy ethereal hints of rose petals. Expressive and full of freshness, the bouquet is reminiscent of patisserie, pastries and dried nuts. The silky texture is accompanied by a lovely lingering acidity right through to the finish. The 2015 vintage brings us a warm and very fine champagne.
This is a dry, mineral-driven Chenin Blanc from the Savennières appellation in France’s Loire Valley, known for its balance of fruit, acidity, and complex, earthy notes.
Golden in color, unpretentious and easy-drinking. Savor its breezy aromatics: crisp stone fruit, lemon, wildflowers, and fresh-picked Mediterranean herbs. Crisp and upfront, deep yet lifted, refreshing, high acid, liquid stone, kiwi fruit and peach flavors, feathery and light, apple cider tones, and an austere finish.
Vintage Rosé 2015 surprises us with its complex nose and energetic character on the palate. Notes of orange blossom, yuzu and mandarin bring freshness, accompanied by mouthwatering aromas of cherry, aniseed and Vienna bread
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