Weekly Special 2-27-25
Weekly Special ENJOY A DELICIOUS WEEKLY CHEF’S SPECIAL Wood Grilled Swordfish First Course Slow Braised Pork Ravioli Slow braised shredded pork shoulder stuffed in house-made ravioli, served in a porcini mushroom cream sauce. Second Course Swiss Chard and Baby Spinach Salad Swiss chard and baby spinach mixed with dried brown butter apples slices, toasted walnuts, […]
Gluten-Free Parfait
$7
Gelato
$7
Chocolate Tower Cake
$15
Signature Creme Brulee
$7
Key Lime Pie
$11