Desserts
Key Lime Pie
$11Large “Prime” size, made in-house with kaffir and key limes, topped with coconut infused whipped cream. Served with coconut gelato coconut shavings. Delicious!Signature Creme Brulee
$7Rich custard base topped with a layer of hard toasted sugar, also known as burnt creme.Chocolate Tower Cake
$15A decadent eight-layer amaretto chocolate cake with Callebaut chocolate butter cream frosting. Garnished with seasonal berries, chocolate shavings, and chocolate sauce.Gelato
$7Three different scoops of seasonal gelato served with berries.Marbled Bread Pudding
$10Brioche bread and Callebaut chocolate cake baked in a creamy spiced rum sauce topped with white chocolate shavings and served with a dollop of vanilla Tahitian gelato.New York Style CheeseCake
$12Served with strawberry coulis.Turtle Style CheeseCake
$14Served with chocolate, caramel, and candied Texas pecans.Gluten Free Parfait
$7White chocolate and raspberry mousse, fresh blueberries and raspberries, whipped cream, and strawberry sauce.Hot Mixed Berry Crumble
$9Raspberries, blueberries, and blackberries baked with a spiced oat and brown sugar topping accompanied by a scoop of vanilla gelato.Dessert Cheese Tray
$15A seasonal selection of imported, domestic, and artisan cheeses perfect for after dinner enjoyment. Served with crackers, dried fruits, and candied pecans.